2 packages frozen whole broccoli - cooked, drained and cut
1/2 cup mayonnaise
2 eggs, beaten
1 can cream of mushroom soup
1 onion, chopped
1 stick margarine or butter
Cheddar cheese, to taste
Stuffing mix
Mix mayonnaise, onion, eggs and soup. Put layer of broccoli in casserole, then cheese. Pour soup mixture over broccoli. Top with stuffing and pour melted margarine over it Bake at 325 degrees for 25-30 minutes.
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